menu


Tasting menu

(four courses experience) (Duration of the experience: approximately 3 hours)


Aperitif



Burlador White Sangria

White wine, sparkling wine, shot of Tio Pepe, shot of Cointreau, shot of vodka cinammon, star anise, Rosemary and dried fruits

Drinks


Wine Bottle

(Choose one)

Water bottle

Still or sparkling water.

Cold Appetizer

(Choose one to share)


Grilled Romaine salad

Parmiggiano Regiano 15 meses, Dijon dressing, mediterranean chimichurri, crouton, pickled radish and onions

Ceviche Caribe

Fresh fish, coconut, ceviche sauce, and crispy yuca chips

Beef Carpaccio

Sealed with pepper and smoked with botanicals, citrus mirror, 15 months Parmigiano Reggiano, alioli, crispy capers, and crunchy leek

Hot Appetizer

(Choose one to share)


Truffle Eggplant Chips

Truffle Manchego cheese, black truffle oil, honey, sea salt and fresh thyme

Croquettes

Oxtail stew whit roasted pepper and Pork belly whit caramelized onion

Huevos Rotos

Roasted potatoes, 15 months Parmigiano Reggiano, truffle oil, spanish chorizo, alioli and sunny side up egg



Main Course


(Choose one to share)


Mac & Garlic Prawn

Fresh macaroni pasta with garlic prawn, crispy spanish chorizo and Iberian chesses cream au gratin.

Mar & Caribe

Fried coconut rice, garlic prawns, sweet plantain fritter, grilled local farmers cheese, caribbean aioli and pickled onions

Res & Portobello

Rice: ribeye and truffled mushroom cream



Dessert

(Choose one to share)


Strawberries with Catalan Cream

Inspired by a Colombian dessert and elevated with classic Catalan Cream

Churros

Hot dulce de leche, chocolat and vanilla ice cream

Seasonal Wine

Altozano, Verdejo, Sauvignon Blanc, DO. Tierra de Castilla, España

Altozano, Tempranillo, DO. Tierra de Castilla, España

Price for 2 people:

With seasonal wine - $519.000

Additionally, we offer our tasting menu with the following special selection of wines

Sparkling Wines

Chandon Extra Brut, Chardonnay - Pinot Noir, Mendoza, Argentina - $599.000

Ana Codorniu Blanc de Blanc Reserva Brut, Chardonnay, Cava, España - $729.000

Laurent Perrier Brut, Chardonnay - Pinot Noir, Champagne, Francia- $1.299.000

White Wines

Martin de Codax, Albariño, D.O. Riax Baixas, España - $739.000

Muga Fermentado en Barrica, Viura, Garnacha Blanca, Malvasia, DOCa.Rioja, España - $676.000

Protos, Verdejo, D.O. Rueda, España - $614.000

Red Wines

Cepa Gavilan Crianza, Tempranillo, D.O. Ribera del Duero, España - $829.000

Casa Silva Reserva, Carmenere, Valle del Colchagua, Chile - $599.000

Colección Privada Navarro Correas, Malbec, Mendoza, Argentina - $629.000